Everyday our Chef's case offers a selection of these gourmet foods:

Entrees
Roasted tenderloin of beef w/ horseradish sauce or Bearnaise
Poached salmon with green goddess sauce
Grilled boneless breast of chicken
Roasted chicken
Chicken parmigiano
Barbeque topped mini meatloaves
Succulent chicken marbella
Blackened fish du jour
Freshly grilled fish du jour
Maryland crab cakes
Roasted pork tenderloin
Herbed rack of lamb

Side Dishes
Artichoke and sundried tomato cassarole
Creamed spinach cassarole
Roasted potatoes with asiago cheese and rosemary
Smashed potatoes
Baked potatoes
Potatoes au gratin
Mixed grilled vegetables
Asparagus with capers
Roasted root vegetables
Eggplant towers
Green beans almondine
Seasonal vegetables

Salads
Caprese salad
Pasta salads
Broccoli salad
Potato salads
Cole slaw
Fruit salad
Beet and Orange salad
Chicken salad with apples and walnuts
Tuna salad with sun dried tomatoes
Shrimp salad
Ham salad
Egg salad

...and ever so many more surprises daily